Simple Avocado Salads

My New Favorites!!

Romaine Avocado Salad
1 RIPE avocados – peeled, pitted and diced
2 ripe roma tomatoes, chopped
1/2 lime, juiced
3 romaine hearts, chopped into strips
1 green bell pepper, chopped (optional)
salt and pepper to taste
Combine and enjoy!

Guacamole Kale Salad
1 head kale, all stems removed
1 avocado
1 small tomato finely diced (optional)
Juice of 1 lime or lemon
Salt & Pepper
1. In a bowl add avocado and lime or lemon juice, and salt/pepper. Mash together to form guacamole.
2. Place kale in a salad bowl and top with guacamole. Fold guacamole into kale. Massage all ingredients together. Stir in tomatoes.

Avocado Corn Salad

This is our new favorite family recipe!

Avocado Corn Salad
Serves 4
1 can of corn, or two ears of cut corn
2 roma tomatoes
1 medium cucumber, diced
1 avocado
1 tsp. Garlic powder
Lemon Juice
½ tsp. Salt
fresh ground pepper (optional)
Mash avocado with garlic, salt, and lemon. Add to a large bowl with the everything else, combine, refrigerate until ready to use.

Burrito Bowl

Hello! Want to quickly share a new recipe I found at

You can view it below with the changes that we made to it for our family, and you can find the original recipe here: Burrito Cups


Burrito Bowl

-2-3 cups cooked rice
-1 can refried beans (no lard), warmed and thinned with a splash water
-1 15 oz. can black beans, drained, rinsed and warmed
-Corn, canned or frozen or fresh, warmed
-1 avocado, smashed up with a little lemon juice and salt added to it
-1 cup or so of Salsa Verde

Layer the above ingredients into some bowls, and enjoy!