Energy Bars, or Dessert Balls, or whatever!

Hands down these are my new favorite indulgence for the weekend…
All of these fabulous recipes are from Chocolate Covered Katie! :)

Samoa Bars
1 1/2 cups pitted dates, packed
6 TBLS shredded coconut
1 tsp vanilla
3 TBLS chocolate chips, or carob chips

Put all the ingredients together in your food processor, and blend.
Line an loaf pan with foil (or wax paper) and, using another piece of foil on top, press the bars as hard as possible. Refrigerate for an hour or so, then cut into bars and individually wrap for on the go snacks!

Fudge Bars
1 cup almonds
1 and 1/3 cups pitted dates
1 tsp pure vanilla extract
3 tbsp cocoa powder
3 tbsp chocolate chips

Blend all the ingredients, using a food processor. Form into bars. It might help to put dough in a ziplock bag and close the bag, then shape into a bar.

Cookie Dough Babies
1 cup pitted dates
3TBLS chocolate chips or carob chips
1/2 cup cashews or almonds
1 tsp pure vanilla extract

Blend the everything in a food processor.
Roll into tight balls, store in a jar in the fridge.

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